June
The First Milestone of the Summer Calendar
The start of June heralds the beginning of an extremely important but much overlooked milestone in the summer calendar.- the strawberry picking season! For some of our younger readers, this might seem a little alien. Do you mean to say that there is a particular time in the year when strawberries are harvested? But don’t we eat strawberries all year round? The answer to both questions is “yes”, but take it from someone who has sampled strawberries in December, these can hardly be called strawberries at all (resembling an actual strawberry only in shape and colour, but not in taste and smell at all).
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We have become increasingly dependent on fruit imports from warmer climes throughout the year (after all it is always summer somewhere right?), but should we be doing this? Are we supporting our domestic growers enough? Is the quality of imported soft fruit going to be the same as fresh fruit grown in the region and so delivered and eaten within a couple of days?
There was a time when you would actually look forward to the arrival of a particular season because of the new fruit/vegetables that would now be in the stores- dark, plump & juicy summer berries in late spring, sweet red apples in summer, fat peaches in late summer, golden ears of corn in autumn, fluffy horse chestnuts in winter etc,. People always used to eat seasonal foods. I don’t know if it was the restriction of not being able to eat fruit all year, or possibly it was due to fruit being harvested at the correct time of year, but in any case fruit used to taste absolutely delicious. Indeed, I struggle to think of the last time I ate an out of season strawberry that actually tasted like a strawberry!
Apart from the actual taste of seasonal fruit eaten at the correct time, there are some other scientific reasons why we should eat seasonal. Crop rotation technology was always based on planting different seasonal crops at different times of the year so as to put less demands on fertility of the soil. Certain vitamins in particular seasonal crops have a positive impact at the ideal time of year. For example, a lot of autumn vegetables such as pumpkins and sweetcorn are higher in vitamin D, which we would normally get from sunlight, but which we start to lack in the shorter day light hours. It is a proven fact that eating local honey helps to ease the symptoms of hayfever from the local pollen. This is not to say that we should not consume honey all year round as there are many benefits to eating honey, but we should make an effort to eat locally produced honey whenever it is in season.
Food allergies have been in the news quite a lot. A lot of children have developed a soft fruit allergy in recent years. Whilst I am not a food scientist, I would vouch that it is probably not the strawberry for instance that people are allergic to, but what has to be sprayed on them to keep them firm for transportation across borders. These strawberries would not have to be treated in such a fashion if they were being consumed locally in season.
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Family Fun
But before we get too serious, let’s not forget that yearly strawberry picking is FUN and makes a great day out for the whole family. There are many farms which allow you to turn up and pick as many strawberries as you want, with the unspoken assumption that you will be gorging yourself on fruit which doesn’t quite make it to the strawberry scales at the end of the day! I challenge even the most stressed out parents or the moodiest teenagers not to enjoy being out on a warm hazy summer day with the sweet scent of strawberries heavy in the air. Days like these form family memories forever.
Picking fruit also creates that direct link with nature. A lot of children today have only experienced fruit in their packaged and processed state in a plastic tray in the local supermarket. Strawberry picking actually can teach quite a lot about how the fruit is grown (do they grow on bushes or trees), farming techniques, pest control and even just the physical effort involved in getting the fruit off the plant and into your baskets.
So this summer, get out with the family and support your local farmers and spend an afternoon in the strawberry fields, sampling the best of Swiss produce. I warn you, you’ll never look at a strawberry in the same way again.
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Our Top Strawberry Picking Picks
Zürich
Priska & Jürg Morf
Rütihof 5
8602 Wangen
Tel. 044 833 21 38
Info-Telefon: 044 833 21 28
www.erdbeer-feld.ch
Tannenhof
Reto & Veronika Ciprian
Rankstrasse 90
8302 Kloten ZH
Tel. 078 760 02 28
www.bio-tannenhof.ch
Sunnenhof Plus
Daniela und Beat Stübi
Sunnehof 2
8932 Mettmenstetten
http://www.fruechtepfluecken.ch
Jucker Farm AG
Dorfstrasse 23
CH-8607 Seegräben
+41 44 934 34 84
info@juckerfarm.ch
https://juckerfarm.ch